We are proud to present TheTasteLab by Classic Fine Foods London:
a place to meet, share and learn in a relaxed environment.
We offer an exciting programme of Pastry and Cuisine classes and a variety
of events including training courses, workshops, demonstrations
and culinary journeys led by the best chefs from around the world
or under the guidance of our in-house Pastry Chef, Denis Dramé MCA.

Latest
News
2023 TRAINING COURSES
REVEALED

We have an incredible line up of events for 2023 with prestigious Pastry Chefs, a unique opportunity to learn from the bests, limited spots available!

Our online bookings are now open, spaces are limited and available on a first-come, first-served basis so book your spot today!

BOOK NOW
VEGANUARY & PLANT BASED SHOWCASE

Veganuary 2023 has been bigger than ever! In order to celebrate our commitment, this year we wanted to celebrate it like we have never done before with our first Veganuary and Plant-based Showcase. Our Plant-based Specialist Ash invited all our customers who had the opportunity to learn about these incredible brands in person, and more importantly, taste the amazing products that they offer!

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meet our chef
denis dramé mca

Denis spent more than 20 years in the Pastry world in iconic establishments, before becoming Pastry Chef for TheTasteLab by Classic Fine Foods. In this new role he can share his experience, inspire the younger generation and work with leading chefs from around the world.

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