Workshop
French Classics
by Denis Dramé MCA
Level:
Beginner
Price per person £95 excl. VAT
13th July 2020
09:00 am - 05:30 pm
1 day
By booking this event you will earn 200 gold points
14th July 2020
09:00 am - 05:30 pm
1 day
By booking this event you will earn 200 gold points
Techniques
& skills

Denis will teach you the basics of Fench Patisserie:

• Choux patry

• Macaron

• Puff pastry

• Sweet pastry

Some French classics like Éclair, St-Honoré, Paris-Brest, Mille-feuille...

Meet
The chef
Denis Dramé MCA
Pastry Chef for TheTasteLab by
Classic Fine Foods London
 

Denis joined Classic Fine Foods to run TheTasteLab. He began his career at the City Bakery in New York. He has worked alongside Raymond Blanc and Benoit Blin at the iconic 2-star Michelin restaurant Le Manoir aux Quat’Saisons and after a spell at Dainesfield House, Denis took on the role of Head Pastry Chef at Pennyhill Park.    

In addition to his day-to-day commitments, Denis regularly judges pastry competitions and he was awarded the Master of Culinary Arts. He is also the coach of Team United Kingdom for the Coupe du Monde de la Pâtisserie 2019.

Terms & Conditions:

The maximum number of participants per establishment is 2.

All places are on a first come, first served basis.

If you are booking an event more than 6 weeks in advance, a non-refundable 30% deposit is payable on registration
within 72 hours of booking, to secure your place. The balance must be paid within 6 weeks of the course date.
If you are booking an event less than 6 weeks from the event date then the full fee is payable on registration within
72 hours of booking. Your participation at the event will only be confirmed once we have received full payment.

Cancellation:

If you cancel in writing at least 6 weeks before the event we will refund 70% of the price
(the deposit is non-refundable).

No refunds will be given for cancellations within the 6 weeks preceding the event.

Read full Terms & Conditions

Other Information:

  • We would ask that you bring your chef’s jacket
  • TheTasteLab will provide all materials and equipment
  • Each participant will be provided with an apron
  • The price includes lunch
  • If you need to book a hotel, you can contact The Holiday Inn London – West

Our Address:

TheTasteLab
Westway Estate, 18-20 Brunel Road
Park Royal, London, W3 7XR
(TheTasteLab is a 10 min walk from East Acton tube station - Central Line)

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