We are proud to present TheTasteLab by Classic Fine Foods London:
a place to meet, share and learn in a relaxed environment.
We offer an exciting programme of Pastry and Cuisine classes and a variety
of events including training courses, workshops, demonstrations
and culinary journeys led by the best chefs from around the world
or under the guidance of our in-house Pastry Chef, Denis Dramé MCA.

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meet our chef
denis dramé mca

Denis spent more than 20 years in the Pastry world in iconic establishments, before becoming Pastry Chef for TheTasteLab by Classic Fine Foods. In this new role he can share his experience, inspire the younger generation and work with leading chefs from around the world.

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Coming soon
The Pastry World of Le Manoir aux Quat'Saisons
by Benoit Blin MCA
Training course
Intermediate
More Details
Coming soon
Pastry Creation
by Antonio Bachour
Training course
2nd - 3rd July 2018
Intermediate
More Details
Coming soon
Chocolate Bonbons
by Antonio Bachour
Training course
4th - 5th July 2018
Intermediate
More Details
PASTRY CREATION
BY GUILLAUME MABILLEAU MOF

Watch our Pastry Creation by Guillaume Mabilleau MOF 3 Day hands-on training course at TheTasteLab. Fantastic class, so many new techniques to learn and so much creativity!

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NEW THETASTELAB 2018
EVENT CALENDAR

Be one of the first to discover the full list of classes for 2018 at TheTasteLab. All our exciting pastry and cuisine classes run by fantastic guest chefs are the perfect learning opportunity and the chance to share and develop your skills and creativity. Register now!

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